Your Bakery Ingredients Manufacturer and Baking Partner

As a bakery ingredient manufacturer, AB Mauri provides a wide range of ingredients and solutions for industrial, commercial and artisan bakeries. From yeast and dough conditioners to enzymes, mold inhibitors and other specialty bakery ingredients, our team helps you find solutions that fit your formulation, equipment, production process and goals.

But our support doesn’t stop with ingredients. Our research, technical service, sales and client service teams work alongside you to troubleshoot process challenges, evaluate formulations, support product innovation and help keep your operation moving.

Consistency matters when you’re producing at scale. You need bakery ingredients that meet your requirements batch after batch, backed by a team that understands what’s at stake on your production line.

We take a quality-focused approach across our bakery ingredients and manufacturing capabilities, with processes designed to support food safety, product consistency and dependable performance. Our technical and quality teams work together to help ensure ingredients meet applicable manufacturing requirements and perform as expected in your bakery.

That commitment carries through from ingredient development and production to the technical support you receive after the product reaches your operation. Whether you’re evaluating an existing formulation, working through a process challenge or pursuing collaborative product development, you have access to people who understand both the science behind the ingredient and the realities of commercial baking.